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Creamy Chocolate Pie

Creamy Chocolate Pie Tastes like an expensive chocolate mousse your spent hours on, very rich.  1/2 lb Hershey with almonds candy bar1 large Cool Whip1 Prepared chocolate crumb pie crustChopped almonds for top garnish if desired In the microwave, melt broken-up...

Pecan Pie

½ cup oleo 2 cups white Karo syrup 6 eggs 2 cups pecans 1½ cups brown sugar ¼ tsp salt 2 tsp vanilla Cream butter until fluffy. Add sugar and Karo, beat. Add salt and eggs and beat until frothy. Add the first mixture to the egg mixture; add vanilla and beat well. Stir...

Lemon Pudding Cheese Pie

1 (8 oz) cream cheese 2 cups milk 1 (3 oz) instant lemon pudding Soften cheese. Beat in ½ cup milk. Add pudding mix and 1½ cups milk. Beat slowly until well mixed (beginning to get real thick). Pour into graham cracker crust. Chill 2 or 3...

Lemon Cream Pie

2½ cups milk ¼ cup flour 2 cups sugar 6 eggs ½ cup cornstarch Juice of 1 lemon 1 tbsp butter Pinch salt ⅓ cup cold water Separate eggs. Save whites for meringue. Place milk in pan and heat. Mix flour, cornstarch with ⅕ cup water, and beaten egg yolks, add sugar. Mix...

Lemon Cake Pie

1 cup sugar 3 tbsp oleo 2 eggs; separated 1 cup milk Juice & rind of 1 lemon 3 tbsp flour Pinch of salt 1 10-inch pie shell Beat egg whites stiff and set aside. Cream oleo, sugar, and flour. Stir in beaten egg yolks. Add lemon juice, rind, and milk slowly as you...

Perfect Lemon Pie

Sift ½ cup flour with 1¼ cup sugar. Add 1½ tbsp butter and 1¾ cup water. Cook over hot water until thick. Beat out lumps and add ¼ cup lemon juice, and 2 tbsp grated lemon rind and beat. Remove from heat and stir in well-beaten egg yolks. Cook 5 minutes...