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Yellow Punch

1 (46 oz) pineapple juice 1 medium can of frozen orange juice 8 scoops lemonade mix 3 quarts water ¾ cup sugar Should be one gallon of base. Put half of the base in a punch bowl with one liter of 7-Up and add ice.

Hot Chocolate Mix

2 lb can Chocolate Quik 8-quart box powdered milk 1 large Coffeemate 2 cups powdered sugar Mix together-store in a tightly covered container. Use 2-3 tbsp of the mix, fill a cup with boiling water and stir well.

Slippery-Elm Bark Tea

Break the bark into bits, pour boiling water over it, cover and let it infuse until cold. Sweeten, ice, and take for summer disorders, or add lemon juice and drink for a bad cold. —From the Cookbook of Sophie Jane Sanders Creekmore (Published 1900)

Banana Punch

2 (12 oz) frozen orange juice 1 (46 oz) can pineapple juice 1 (12 oz) frozen lemonade 5 large ripe bananas; mashed Mix and freeze in plastic milk cartons 7 (26 oz) bottles of lemon-lime soda Mash slush in a punch bowl. Pour soda over (no ice...