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Granny Ray’s Kitchen
These recipes have been shared for generations and were compiled in 1982 in a family cook book in celebration of Granny Ray’s 80th birthday. There are still some who remember being in the kitchen with Granny and today her descendants still enjoy these recipes and are creating their own traditions and memories made with the love and wisdom from Granny’s Ray’s kitchen.
Better Than Sex Cake
1st layer: 1 box yellow cake mix Mix and bake as directed on the box. Let cool. 2nd layer: 20 oz. can crushed pineapple 1 cup sugar Mix in a pan, bring to a boil, let cool, then spread on cake. 3rd layer: 1 small box vanilla instant pudding Mix as directed on the box;...
Apple Cake
2 cups sugar (1 white, 1 brown) 2 eggs ½ tsp cloves 2 tbsp cocoa 1 cup raisins 2 cups diced raw apples 2 tsp soda dissolved in coffee ½ cup shortening 3 cups flour 1 tsp cinnamon 1 cup cold coffee 1 cup chopped nuts 1 tsp vanilla ⅛ tsp salt Cream sugars and...
Sandies
1 cup plus 2 tbsp oleo 1 cup powdered sugar 2 cups flour 1 tsp vanilla ½ cup chopped nuts Mix oleo and sugar. Add vanilla. Add the flour, small amounts at a time Mix nuts in the last flour to be added. Refrigerate for one hour. Drop by teaspoonful size on a cookie...
Pecan Kisses
2 egg whites 2 cups powdered sugar 1 tsp vanilla ⅛ tsp salt 1 tsp vinegar 1½ cups pecans; chopped Beat egg whites with salt until soft peaks form. Gradually fold in sugar, vinegar, and vanilla and continue beating until very stiff. Fold in pecans. Drop by teaspoon on...
Peanut Butter Cookies
2 cups biscuit mix (Bisquick) 1 can sweetened condensed milk ¾ cup peanut butter 1 tsp vanilla Shape into balls about the size of a walnut, then flatten with a fork. Bake for about 8 minutes at 350°.
Peanut Blossoms
1¾ cups flour 1 tsp soda ½ tsp salt ½ cup sugar 2 tbsp milk Chocolate candy kisses ½ cup brown sugar ½ cup Crisco ½ cup peanut butter 1 egg 1 tsp vanilla Cream shortening, peanut butter, and sugar. Add egg and beat. Add all dry ingredients and milk. Shape dough into...