⅓ cup flour
1 tsp baking powder
⅛ tsp nutmeg
1 egg
1 cup chopped tart apples
½ cup chopped nuts
¾ cup brown sugar
¼ tsp salt
⅛ tsp cinnamon
1 tsp vanilla
2 tbsp water
Mix flour, sugar, baking powder, salt, nutmeg, cinnamon. Stir in unbeaten egg and vanilla. Add apples, water, and nuts. Turn into a well-greased 8-inch pie pan. Bake 350° for 25-30 minutes. Cut in slices and dab with Cool Whip or ice cream.