DESSERTS
¾ cup biscuit mix ½ cup cocoa 1 can sweetened condensed milk ¾ cup oil 3 eggs 1 cup chopped nuts 1 tsp vanilla Blend biscuit mix and cocoa. Add other ingredients and stir well. Bake in a 9×13 pan at 325° for 20 minutes. Cool before cutting. May be iced if you...
DESSERTS
2 cups dry bread chunks ¾ cup sugar ¼ tsp salt 1 tsp vanilla 4 cups scalded milk 1 tbsp butter 4 slightly beaten eggs 1 cup chocolate chips Soak bread in milk for 5 minutes. Add sugar, butter, and salt. Pour slowly over eggs. Add vanilla and mix well. Pour into 1½...
DESSERTS
One teacup rice, one teacup sugar, one teacup raisins, medium piece sweet butter, a little salt, two quarts of fresh milk with cream stirred in it. Bake an hour and a half to two hours in a pan of water. —From the Cookbook of Sophie Jane Sanders Creekmore (Published...
DESSERTS
1 (10 oz) angel food cake 1 (3½ oz) can flaked coconut 1 (15 oz) can pineapple; crushed toasted 1 (12 oz) whipped topping; thawed 1 (6 oz) jar of maraschino cherries; drained & chopped Break the cake into bite-size pieces. Arrange one-half (about 4 cups) in the...
